Mock Chorizo bake with beans & tomato

Mock Chorizo bake with beans & tomato

As autumn creeps in through the lack of insulation in the roof of the farmhouse, the inspiration for comfort food – stews and soups and one-dish wonders is activated. A quick glance at the end-of month pantry revealed a packet of Laasterus pork cheese-grillers. It 

 
Pulled pork wraps

Pulled pork wraps

So, now for the left-over meat from the pork belly. What else than wraps, the staple of a teenager. Quickly becoming a staple for the oldies as well, must say. After a disappointing KFC warp or six, your own wraps are easy to make and 

 
Pork Belly according to Jamie

Pork Belly according to Jamie

Yes, once again, we do love Jamie. He has a way about cooking that just simplifies things tremendously. And it always comes out well. Recently we watched his series on Money-saving-meals, which is right up our alley. In the one programme he made a pork 

 
Slow Roasted Pork Shoulder

Slow Roasted Pork Shoulder

Daniel came home from the Boere Mark with this fantastic pork shoulder from our favourite pork supplier, Laasterus. I looked at the the piece of meat lying in front of me and I am truly overwhelmed.  A leg of lamb or a roast is more Daniel’s 

 
Bangers and pash-ta

Bangers and pash-ta

Ok, so last week we made boerewors Bolognese pasta.  I reckoned, if meatball pasta with a tomato sauce is good, why not a boerie? And it worked well. But that's another recipe.  On Sunday I thought – if bangers and mash is good, and bangers is